crispy chicken recipe

crispy chicken recipe

crispy fried chicken is a favorite of many people, there is their idea to process chicken into a delicious dish. Starting from fried chicken, teriyaki chicken, krispi chicken,crispy chicken recipe,fried chicken tenders recipe,fried chicken recipe oven,crispy chicken sandwich recipe,crispy chicken tenders recipe and many other types.

Usually if you want to eat chicken krispi you buy it at a fast food restaurant because it is confused how to make it how. In fact, if you want to try making your own, it is quite easy.

Besides being cheaper, you can also make it in a variety of delicious menus. Well here are some recipes processed chicken krispi delicious and easy to make yourself

Now there are many versatile seasoning flours that can be used to make crispy fried chicken. You can also include additional ingredients so that the taste of fried chicken is more unique than made by others. Eating this dish must also be accompanied by hot rice and spicy sambal sauce that makes the atmosphere of eating more turbulent.

The essence of this dish lies in the chicken pieces and the accuracy of the ingredients. Also try to use new cooking oil that has not been damaged by frying. 

Required materials:

  • 1 chicken (cut into 8)
  • 3 cloves garlic
  • 1 egg
  • 1 tbsp coriander powder
  • 1 tbsp ground pepper
  • 1 tbsp salt
  • 5 cm turmeric
  • 1 pack of seasoning flour
  • 1 tbsp powdered broth
  • 100 g of wheat flour
  • 50 g rice flour
  • 300 ml cooking oil

How to make it:

Wash the chicken pieces thoroughly from the blood. Set aside

Puree garlic, turmeric, coriander and pepper

Put the chicken pieces in a smooth marinade while greased all over the chicken. Let stand for a second

Fry the chicken until slightly cooked and the seasoning permeates. Remove and drain

Beat the eggs in a bowl and add the powdered chicken broth

Mix rice flour, seasoning flour, and a pinch of salt. Also prepare flour in a separate bowl

Dip the chicken in the egg, then the flour, then the rice flour. Repeat several times and let stand for a while

First heat the cooking oil, then dip the spiced chicken into it. Fry until discolored to brown

Remove, drain, and the fried chicken is ready to be served.

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